Aquaculture is one way to meet Asia’s growing demand for seafood, but using fish as feed could worsen the problem of declining fish stocks globally. What alternatives has the industry come up with to end this ‘fish-eat-fish’ world?
Craig Hanson and Richard WaiteTim SearchingerJanet Ranganathan –
According to the WRI's new Creating a Sustainable Food Future report, innovative solutions are needed to close the gap between the food currently available and that needed by 2050, without destroying the environment. Here are 10 ideas.
Val Bugnot –
Protecting and growing blue carbon ecosystem—such as mangroves, tidal marshes, and seagrass meadows—offers a way to fight climate change. How is the Philippines, an archipelago blessed with many mangrove forests, doing this?
Hannah Alcoseba Fernandez –
Dr Jane Goodall, known for her pioneering study of chimpanzees nearly 60 years ago in Tanzania, continues her work to conserve nature in Africa by joining an expedition to protect the continent’s highest peak.
In a previous article titled Economic Feasibility of Sustainable Non-Food Feedstock Based Biodiesel Production: Part 1, we have covered how Pongamia Pinnata is going to be sustainable low cost feed ...
Top Players Novamont, Arcadia, Elevance, Amyris Leading Dramatic Changes in Chemical Industry: As innovative startups in bio-based materials and chemicals reach the scale needed to make a commercial impact, Lux ...