Melissa Shapiro and Hilal Elver –
The story of our food is much more than a combination of nutritional values, costs, and tastes; it is also a tale of globalization, poverty, and exploitation. If we consider how little has been done to protect the world’s agricultural workforce, what we eat should make us feel sick.
William Lacy Swing and Erik Solheim –
Global efforts to fight climate change must go hand-in-hand with securing rights for migrants, write United Nations Environment Programme's Erik Solheim and International Organisation for Migration's William Lacy.
Climate change could displace 1 billion people by 2050. Amnesty International's secretary general-designate Kumi Naidoo examines what on-going discussions on the Global Compact on Refugees could mean for refugees.