Sustainable Food Summit Asia-Pacific 2020

The third Asia-Pacific edition of the Sustainable Foods Summit will take place in Singapore on 30-31st March 2020. For the first time in Asia, the executive summit will focus on ethical sourcing & traceability. An update will also be given on sustainability issues, food ingredients, and marketing developments.

The summit comprises four distinct sessions. Like previous editions in this international series, the summit will provide a forum to debate and discuss key sustainability issues facing the regional food industry.


30th March: Conference sessions on sustainability updates and advances in food ingredients.

31st March: Conference sessions on marketing developments and sustainability in packaging.



Tel: (44) 20 8567 0788

Sponsor/exhibitor contact

Katie Giorgadze
[javascript protected email address]

Publish your content with EB Publishing

It's about who you reach. Get your news, events, jobs and thought leadership seen by those who matter to you.

Featured Events

Publish your event

Featured Jobs

Publish your job
leaf background pattern

Transforming Innovation for Sustainability Join the Ecosystem →