Ways the food business eats into waste

Britain’s Marks & Spencer joins a wave of supermarkets and manufacturers pledging to reduce waste in response to rising public outcry over environmental damage.

Britain’s Marks & Spencer is the latest food retailer to cut plastic pollution and food waste, opening a trial store in London that sells fresh fruit and vegetables without packaging or sell-by dates.

It joins a wave of supermarkets and manufacturers, from Germany’s Lidl to US Whole Foods, pledging to reduce waste in response to rising public outcry over environmental damage.

These businesses take their cue from social enterprises that have been working for years to show that zero-waste food retail is commercially viable as well as better for the planet.

Here are six social enterprises changing the way groceries are bought and sold around the world:

La Tablee des Chefs

This Canadian social enterprise collects surplus food from hotels and restaurants and distributes it to charities and food banks. It also runs free cookery classes for young people to spread the word about healthy eating.

Toast Ale

A Yorkshire brewer in northern England, it collects unsold loaves from bakeries and uses them to make beer. It reinvests profits in a charity that campaigns to end food waste.

Wasteless

This Israeli tech firm has developed artificial intelligence that can identify produce nearing its best-before date and automatically adjusts the price to sell at a discount.

HISBE

This company, in the British seaside town of Brighton, aims to challenge the standard supermarket, while making quality, locally-sourced food affordable. It has plastic-free aisles and refill stations and says it pays staff and suppliers fairly.

Green Price

Hong Kong’s Green Price sources food near its best-before date from retailers, then sells at a discount to low-income families. Profits go towards providing healthy meals to children in need.

Ooze Drinks

London’s Ooze Drinks buys fruit and veg that do not meet supermarkets’ cosmetic standards and turns them into juices.

(Sources: https://www.greenprice.hk/pages/best-before https://www.oozedrinks.co.uk/ http://www.tableedeschefs.org/ https://www.toastale.com/ https://www.toastale.com/https://hisbe.co.uk https://hisbe.co.uk https://www.wasteless.co/ )

This story was published with permission from the Thomson Reuters Foundation, the charitable arm of Thomson Reuters, that covers humanitarian news, women’s and LGBT+ rights, human trafficking and slavery, property rights, social innovation, resilience and climate change. Visit http://news.trust.org to see more stories.

Thanks for reading to the end of this story!

We would be grateful if you would consider joining as a member of The EB Circle. This helps to keep our stories and resources free for all, and it also supports independent journalism dedicated to sustainable development. It only costs as little as S$5 a month, and you would be helping to make a big difference.

Find out more and join The EB Circle

blog comments powered by Disqus

Most popular

View all news

Industry Spotlight

View all

Feature Series

View all
Asia Pacific’s Hub For Collaboration On Sustainable Development
An Eco-Business initiative
The SDG Co