A global shift towards a diet that reduces “overconsumption” in meat and dairy products could cut 17 per cent of global food emissions annually, new research shows.
EB Studio
Southeast Asia is a particularly vulnerable region to climate threats. Digital solutions may be key to helping the region shore up resilience against economic losses and increasing climate-induced extreme weather events.
Global food prices have seen huge fluctuations in recent years, soaring to record highs in 2022 before dropping in 2023 and rising again slowly this year.