The Responsible Business Forum on Food and Agriculture will explore innovative and collaborative approaches to improving agricultural productivity and environmental sustainability across key commodity value chains.
Global leaders will gather from business, government and NGOs to make recommendations for increasing agricultural productivity, whilst improving rural livelihoods and reducing environmental impacts. Agricultural commodities addressed will include – rice; coffee; corn; dairy; palm oil and sugar. Working groups will produce recommendations on sustainable land use, equitable opportunity for small-holder farmers, increasing productivity and improving rural livelihoods.
Sponsor/exhibitor contact
Martha Fernandez
[javascript protected email address]
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