News / #plant-based food
Food & Agriculture
Vegan shrimp paste and meatless rendang: Are local flavours key to unlocking alternative protein’s potential in Southeast Asia?
Industry watchers say local start-ups are more nimble and adept at customising their plant-based products to cater to the market’s unique palate. They stand a chance of avoiding problems that have plagued the business in the West.
Food & Agriculture
Halving reliance on meat and dairy could cut land-use emissions ‘by 31%’
Substituting half of animal products, such as pork, chicken, beef and milk, consumed globally with more sustainable alternatives could “almost fully halt” the conversion of forests and natural land for agriculture, according to new research.
From electricity-producing dancefloors to giving the planet a cut of profits, the music industry is putting climate centre stage.
British rock band Coldplay's release of its arena tour sustainability report – it is one of few artistes to do so – brought it extra attention. Korean pop powerhouses are starting to align themselves with the climate movement. Observers say it is a good start, but claims need to be scrutinised.
All #plant-based food News
4 July 2023
20 June 2023
18 May 2023
Food & Agriculture
Sustainable food – not more of it – needed as global hunger soars
8 March 2023
17 February 2023
Food & Agriculture
APAC alternative protein investment surges, defying global funding plunge
14 December 2022
Carbon & Climate
Eco-Business' 10 most read stories of 2022
19 October 2022
Food & Agriculture
How can eating less meat help fight climate change?
10 October 2022
Food & Agriculture
NGO launches to improve animal welfare in Asian slaughterhouses
22 September 2022
Carbon & Climate
How could positive 'tipping points' accelerate climate action?
30 August 2022
Food & Agriculture
R&D in agriculture and food declining, experts say
26 August 2022
Food & Agriculture
Palm oil in India: Rapid growth and competing health claims
25 July 2022
8 July 2022
Food & Agriculture
Empowered Nepal women reject green revolution for agroforestry
22 June 2022
Food & Agriculture
Could the food crisis spur an alternative protein shake-up?
2 June 2022
1 June 2022
Food & Agriculture
Food crisis 2022: the many rethinks needed to feed the world
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