The ocean is taking up twice as much heat now as it was just two decades ago, relative to pre-industrial times. According to new research, a third of that heat – and rising – is finding its way into the deep ocean below 700m, temporarily slowing warming at Earth’s surface.
That the oceans are warming isn’t a surprise to scientists – it’s what we would expect from rising greenhouse gases. The more surprising part is the speed at which it is taking place.
The new study, published today in Nature Climate Change, says as much heat entered the oceans in the last 18 years as in the previous 130 years.
The new findings add to a growing body of research on the unseen impact of human activity on the oceans and the role they play in moderating the temperature we feel on Earth’s surface, say scientists not involved in the study.
A brief history
The oceans take up more than 90 per cent of the heat trapped by greenhouse gases. It follows, then, that we would look to the oceans in seeking the fingerprint of human-caused climate change.
Scientists have been studying the oceans for hundreds of years. The Challenger expedition in the 1870s was considered the first real oceanographic voyage, bringing back with it reams of data from previously unexplored parts of the world, from the ocean surface to the sea floor.
Scientists’ instruments have changed a lot over time, from lowering buckets over the sides of wooden ships to the global fleet of drifting floats we have today, known as theARGO array. Separating real changes in ocean heating from artefacts of switching from old to new methods is one of the biggest challenges in understanding how the oceans have changed over time.
The new study begins by compiling several different sets of observational measurements, from the Challenger expedition right up to the present day.
These include ship-based surveys of the upper ocean down to 700m repeated every year since the 1960s, temperature data down to 2,000m collected by ARGO floats since 2005 and transects carried out by ships extending down to below 2,000m in some parts of the world.
The observational data are far from perfect. There are many areas with sparse data, which means reliably estimating changes to ocean heat content is difficult using observations alone.
To address this, the study compares the different observational datasets with simulations from climate models (CMIP5) used in the latest Intergovernmental Panel on Climate Change, forced with historically realistic levels of greenhouse gases, emissions from land use, changes in solar activity and the temporary cooling effect of volcanic eruptions.
On the whole, the observations compared well with the average from the model simulations at all depths considered (0-700m, 700-2000m and below 2,000m). And it was passing this reliability test that allowed the scientists to cast the models backwards and examine how heat content in the oceans today compares to pre-industrial times.
For the ocean as a whole, the authors find that 50% of the heat taken up since 1865 has occurred since 1997. In other words, the oceans have absorbed as much heat in the past 18 years as in the previous 130 years, the paper notes.
The study also find that while most of the heat stayed in the upper ocean, about 35% found its way to the deep ocean below 700m – and that fraction has increased steadily over time.
These new findings largely confirm what scientists already knew about human-induced climate change, says Dr Matt Palmer from the Met Office Hadley Centre: This research shows the strengthening of the climate change signal over time and that more of this signal is finding its way into the deep ocean.
The study also confirms that while temperatures at Earth’s surface have risen more slowly over the past 10-15 years than in previous decades – a familiar feature if you look back at Earth’s full temperature record – there has been no such change of pace in the oceans. Palmer adds: [The study] confirms that ocean heat uptake has been proceeding at the expected rate – the ‘hiatus’ is a surface phenomenon. The Earth is still warming, and the oceans have been taking up the bulk of that heat.
The novel part of today’s study comes in the comparison of observations with climate models – particularly below 700m – and the comparison of ocean heat content now with preindustrial times. Scientists’ interest in studying the deep ocean has been driven partly by a wish to understand the behaviour of surface temperatures in recent times but mostly by advances in the ways available to monitor ocean temperature, says Palmer.
There is still some work to do in pinning down exactly how much heat the oceans have taken up in the past two decades and whether that can account for the whole so-called slowdown in surface warming, the paper notes. That’s not as straightforward as it sounds, largely because of how to account for the transition to ARGO floats from traditional methods, the paper notes.
Another point to note is that the climate models used do not include volcanic eruptions after 2000, which the authors estimate could offset the rise in global temperature by around 7 per cent.
While the oceans seem to have slowed warming at the Earth’s surface in recent decades, this shouldn’t be interpreted as a good thing, says Prof John Shepherd from the National Oceanography Centre in Southampton. He says: Once the ocean heat uptake settles down again, the rate of warming is likely to return to what it was before.
How the ocean acts to moderate surface temperatures is vital for understanding how our planet responds to greenhouse gases over the long term, a concept known as the “climate sensitivity“. The mechanisms and timescales at play are critical pieces of that ongoing puzzle.
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