#nutrition 新闻
An analysis of public health data in Cambodia has found increased rates of malnutrition among children born in areas where deforestation had recently occurred.
The measurement of recipes' biodiversity footprints, such as chickpea curry's positive impact compared to the significant greenhouse gas emissions from dairy, meat and shrimp farming, promotes sustainability.
Genetic innovations and AI-driven tech can help mitigate climate risks for rice, says the International Rice Research Institute’s incoming chief.
As the fifth largest aquaculture producer globally, Bangladesh's fish farmers face escalating challenges from climate-related events, underscoring an urgent need for climate information services to mitigate fish losses.
#nutrition 观点
Across the region, it’s never been more critical to cultivate a resilient healthcare workforce capable of addressing climate-induced public health issues.
Asia is the ideal insect farming hub, says the chief technology officer of insect farming start-up FlyFeed, which recently announced that it will build its first farm in Vietnam this year.
As the planet heats, food security is weakening and the threat of hunger is growing.
More Indonesians are eating fish as part of their regular diet but microplastics do make it risky. There are ways to mitigate that risk.
#nutrition 研究
Asia Research and Engagement
Charting Asia's protein journey
Asia Research and Engagement
Exploring the appetite for alternative proteins
