Without traceability in the fisheries supply chain into Singapore, the catch traded at Jurong Fishery Port cannot be labelled "sustainable", say conservationists. The government says it supports sustainable fisheries management practices in line with international obligations and national laws.
Ramon “Chin-Chin” Uy Jr is a sustainable food entrepreneur based on Negros Island in the Philippines, which recently hosted the global “good food” movement Slow Food’s first-ever regional conference in Asia and the Pacific.