The findings underscore how marine plastic pollution is contaminating everyday food products, with microplastics detected in all sea salt samples tested.
By comparing snails and mussels from hydrothermal vents in two oceans, researchers found stark differences in levels of microplastic contamination between the two.
From Indigenous embroidery to community murals and heirloom seeds, artists and cultural workers in UNESCO Creative City Iloilo are stitching tradition into climate resilience.