Makanan & Pertanian Berita

Indigenous_Rights_Woman_Peru
Governments must transform their climate plans’ references to Indigenous Peoples from box-ticking to partnership, write four experts.
India_Food_Security_Agriculture
Unseasonal rains, pest outbreaks and land degradation are driving crop losses in India, while toxins, poor grain quality and delayed harvests threaten health and incomes.
Mural_Farmers_Bacolod_Philippines
Ramon “Chin-Chin” Uy Jr is a sustainable food entrepreneur based on Negros Island in the Philippines, which recently hosted the global “good food” movement Slow Food’s first-ever regional conference in Asia and the Pacific.
Palm oil forest carbon
Palm oil players welcomed the new standard, which also covers traceability requirements for Scope 3 emissions. However, it does not cover the measurement of forest carbon yet, which the standard setter said it needs more time to develop.
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Makanan & Pertanian Pendapat

Mongaay WWF
A critically endangered Sumatran elephant found dead in a pulpwood plantation in Riau, Sumatra raises questions about the accountability of concession holders in Indonesia, argues Aida Greenbury.
Rice_Terraces_Philippines_Climate_Risk
From the Ifugao highlands to Morocco’s Anti-Atlas Mountains, Indigenous terrace farming illustrates how long-standing, locally adapted practices capture water, conserve soil and diversify crops to withstand intensifying climate extremes.
World_Hunger_Children_Somalia
With the world’s population expected to reach ten billion by mid-century, agriculture must produce more with less – every season, everywhere. The knowledge and tools to end and prevent food insecurity are already in hand, but they have yet to be used wisely and at scale.
High_Seas_Treaty_Oceans_Cooperation
As climate change and great-power rivalry intensify, oceans are emerging as a geopolitical frontier – testing whether diplomacy can manage rising tensions over shipping routes, seabed minerals and fishing grounds.
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Makanan & Pertanian Video

good meat eat just chicken bites
Novel food firms are dreaming big about market expansion, but first they must overcome diners' doubts and a huge cost hurdle.
fairprice group food waste ss
Studio EB Singaporeans are well-known foodies, but around 800,000 tonnes of food is wasted every year. Why is so much food wasted, and what can consumers do about it?
A green iguana
The origin of Covid-19 is believed to be a market selling live wild animals. Eco-Business asked Anbarasi Boopal of Singapore-based animal welfare charity Acres about the link between the exploitation of animals and pandemics, and what can be done to curb the illegal wildlife trade.
Simon Lord and Pamela Mar on Sustainability One on One
In the first in a new video series where sustainability leaders interview each other about the toughest things about their jobs, Simon Lord of Malaysian palm oil giant Sime Darby Plantation went head to head with Pamela Mar of Hong Kong-based textile and apparel giant Fung Group.
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Makanan & Pertanian Audio

A report by WWF finds that Hong Kong could lose 25 per cent of its biodiversity to new developments such as the North Metropolis.
A new report predicts Hong Kong could lose one quarter of its wildlife to new developments. WWF Hong Kong conservation head Dr Bosco Chan and Kadoorie Farm and Botanic Garden's Dr Stephan Gale tell the EB Podcast that developers must build in ways that protect nature and bolster climate resilience.
Ankit Todi, CSO, Mahindra Group
In a new series 'On the frontlines' that spotlights the challenges facing corporate changemakers, the sustainability chief for the Indian conglomerate argues that while language around ESG has become muddled, this should not prevent climate action.
EB Podcast camel herders in Alasha
A researcher lived with camel herders in Inner Mongolia for years to find out how they're coping with both conservation schemes and modernisation. He tells the Eco-Business Podcast about their challenges and lessons for the world.
EB podcast Goumbook 02
Goumbook launched a regional oceans network that brought discussions on the blue economy to the forefront at the last COP summit. Founder Tatiana Abella tells the Eco-Business Podcast why healthy oceans are important for the Middle East.
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