Main Objectives:
Upon completion of this course, delegates will be able to
- describe the purpose of an EnMS, of EnMs standards, of management system audit and of third-party certification;
- explain the role of an auditor to plan, conduct, report and follow-up an EnMS audit in accordance with ISO 19011 and ISO 17021, where appropriate;
- plan, conduct, report and follow-up an audit of and EnMS in accordance with ISO 19011 and ISO 17021, where appropriate
Program:
This 5-Day course is to equip participants with knowledge and skills required to perform first-, second-, and third-party audits of EnMS against ISO 50001 in accordance with ISO 19011 and ISO 17021, as applicable
Target Audience:
This Course is not intended to be an implementer’s course, or one that will create an expert in energy management legislation, or one that will train to an acceptable level a participant with no prior knowledge of the Standard or of the food industry. Therefore, prior to attending this training course, delegates are advised to have:
- knowledge of the requirements of ISO 50001 and,
- knowledge of the following energy management principles and concepts:
- the principles of fuel combustion, heat transfer and energy flow;
- the relevant sources of energy regulation, guidelines and standards;
- the typical methods and technologies for increasing efficiency - energy measurement units, sources, costs, tariffs and scheduling; - energy use data analysis methods;
- energy performance indicators, monitoring and performance measurement;
- the impact of organisational processes and equipment on energy efficiency - electricity use: motors, drives, lighting, computers.
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